Description

For cool people who enjoy deliciousness in every mouthful!

If we had to name one thing that we’ve perfected at Pilgrim it would be hard, but we wanted to put this oniony deliciousness in a jar because its so… well delicious and we reckon you’ll agree.
There are some of you thinking “I could make this at home” this AIN’T for you smarty-pants, and lets face it cutting those onions is plain eye-watering painful. So save your eyeballs and instead thanks Pilgrim’s Chef Milton because he does it so well, cry? NO!… make deliciousness happen in every mouthful!

Milton says this goes exceptionally well with breakfast eggs, bacon, and avocado, great in sandwiches and a superb accompaniment to cheese boards.

Made onsite at Pilgrim, 81 Lichfield St, Christchurch, New Zealand from imported and local ingredients.

NUTRITIONAL INFORMATION
Servings per Jar: 11     Serving size: 25g

INGREDIENTS:
Onions (75%), Brown Sugar, Balsamic Vinegar [wine vinegar, concentrated grape must, colour (150d), preservative (224-sulphites)], Water.
Contains Sulphites. Prepared in the same premises as foods containing egg, gluten, milk, peanuts, tree nuts, sesame & soy.

Weight: 275g